Thursday, August 13, 2015

Haifa, Green Shashuka

 Green Shashuka!

 Topped with Goat Cheese

 Mint "Tea" in background

Pumpkin and Blue Cheese

Roasted Aubergine with raw tehina
Couscous with:
Roasted pumpkin,
Spring Onions (chopped)
Calamari ( soak in hot water till done about 3 changes of hot water)
When done season with Lemon Juice, salt.
Mix in with couscous, garnish with blue cheese and chili flakes.

The sweetness of the pumpkin and the salty blue cheese is AMAZING!!

Tuesday, August 4, 2015

Soup Udon


Udon noodles
Spring onions
Soy Sauce
Sesame Oil
Chili Flakes
Lemon Juice

Udon noodles soaked and microwaved .
Add miso paste
Make sure the liquid is piping hot, add salmon cubes (raw), the heat will cook the raw fish. Add Cucumber slices, spring onions, seasonings ie soy sauce, sesame oil, chili flakes and lemon juice for that kick..

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